On a Mission in the Culinary Wasteland

All recipes for Type: Entree

recipes for the country gourmet

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Greco Chicken Tenders

These are a big hit at my daughters CAP and Karate parties. With the adults also! This is a hybrid recipe as you fry the meat in a pan, but finish it in a crock pot.

Major Ingredients: Chicken Tenders, Greek Marinade

recipes for the country gourmet

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*****

Grilled Chicken, Greek Style

This is a knockout. The chicken has a crispy brown skin, super moist flesh, and an amazing taste of garlic and oregano with the bright spike of lemon.

Major Ingredients: Chicken skin on, bone in, Greek Baste and Marinade

recipes for the country gourmet

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Nebraska Steak with Wild Mushroon sauce

I call it Nebraska steak because when I made it for my Dad and Mom, he was so impressed with the tenderness, he asked if it was from Nebraska. I said, no it was from Giant Markets. I have no idea why Nebraska would make a difference.

Major Ingredients: (s) Black Trumpet dried, (s) Button Mushrooms, Boneless Chuck Roast

recipes for the country gourmet

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Pulled paprika pork

Braised pork and a robust reddish sauce, use them together or separately. The tender pork and Hungarian style sauce works well on bread, potatoes, noodles or dumplings.

Major Ingredients: Chicken stock, Pork shoulder (picnic)

recipes for the country gourmet

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Puttanesca

Great Italian dish. Works with chicken or shrimp. You could even make a vegetarian version of this one (if you are a wacko, "I want to be like a prey animal", vegetarian; or the economy left you with no meat).

Major Ingredients: Chicken breast, Cooked egg noodles, Marinated quartered artichoke hearts, Oil cured black olives pitted and coarsely chopped, Roma tomatoes

recipes for the country gourmet

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****_

Chicken and Black Bean Enchiladas

Quick enchiladas made with mostly store bought ingredients.

Major Ingredients: Boneless Chicken thighs, Chedder-jack cheese grated, Enchilada Sauce, Flour "fajita" style tortillas, Marinade, Refried black beans

recipes for the country gourmet

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***+_

Cajun Blackened Steak

A very spicy thin tender steak. It's also a dramatic way to cook a cheaper cut of beef. This is an outdoor recipe unless you have a professional vent hood.

Major Ingredients: Beef steaks 1/2 inch thick, Cajun Blackening Spice

recipes for the country gourmet